{"product_id":"pu-erh-mini-meng-hai-vintage-1999","title":"Mini Menghai Beencha Puerh, Vintage 1999","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eQuantity: 100 grams\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThis \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003erare tea\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e is produced near the Burmese border using traditional methods, and processed by hand. This 1999 vintage is uncommon, and difficult to find as one of the last available teas of its kind. Created as a \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003esheng puerh tea\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e, the long aging process creates a smooth flavor, and enhances the health benefits. Give this as a perfect \u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003egift for tea lovers\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e or add it to your own collection.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eBreak apart the packed leaves with a knife or pick. Rinse the leaves for a few seconds with hot water, then pour out the water. Next, steep the leaves in hot water until the brew is strong enough. Steep as many times as desired, until the leaves lose flavor.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eA deep amber liquor is introduced by a light, herbaceous aroma. The flavor is refined, and woody with a light, lingering finish. A light, earthy touch is complemented by mid tones of umami and mahogany end notes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eColor:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e Amber\u003c\/span\u003e\u003cbr\u003e\u003cb\u003eAroma:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e Light, Herbaceous\u003c\/span\u003e\u003cbr\u003e\u003cb\u003ePalate:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e Refined, Woody\u003c\/span\u003e\u003cbr\u003e\u003cb\u003eFinish:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e Light, Lingering\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u003cbr\u003e\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eTop Note:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e Earthy\u003c\/span\u003e\u003cbr\u003e\u003cb\u003eMid Note:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e Umami\u003c\/span\u003e\u003cbr\u003e\u003cb\u003eEnd Note:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e Mahogany\u003c\/span\u003e\u003c\/p\u003e\n\u003cb\u003eHow to Make Puerh Tea\u003c\/b\u003e\u003cbr\u003e\u003cb\u003eAmount:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 1 tsp\u003c\/span\u003e\u003cbr\u003e\u003cb\u003eHot Water: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e6 oz\u003c\/span\u003e\u003cbr\u003e\u003cb\u003eWater Temperature:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 212º\u003c\/span\u003e\u003cbr\u003e\u003cb\u003eRinse Leaves: \u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e5 seconds\u003c\/span\u003e\u003cbr\u003e\u003cb\u003eSteep Time:\u003c\/b\u003e\u003cspan style=\"font-weight: 400;\"\u003e 2-3 minutes\u003c\/span\u003e\u003cbr\u003e","brand":"The Phoenix Collection","offers":[{"title":"Default Title","offer_id":915745073,"sku":"","price":334.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0274\/1133\/products\/Puerh_1of7.jpg?v=1631921733","url":"https:\/\/boulderteaco.com\/products\/pu-erh-mini-meng-hai-vintage-1999","provider":"The Boulder Tea Company","version":"1.0","type":"link"}